Plant pops

This post contains gifted products

Plant pops are made of lotus seeds. Popped Lotus Seeds come from the seeds of the water lily plant, a type of lotus flower. They are sourced these seeds 
from farmers in Bihar, India where they are sustainably grown and harvested. The seeds are collected from lotus ponds, dried, and popped. The seeds are then roasted and seasoned using delicious ingredients and don’t ever use anything artificial or any preservatives.

They are vegan, gluten free and under 100 calories

They come in a variety of flavours and the two I tried were:

Himalayan salt

Smoked chilli

I enjoyed both but preferred the Himalayan salt ones. They are both quite filling and are a healthy snack.

Have you ever tried these?

Sarah x



  1. Jenny
    06/09/2020 / 08:03

    I love the chilli flavoured plant pops!

  2. 07/09/2020 / 16:15

    They sound amazing, I love the sound of the chilli ones x

  3. 08/09/2020 / 14:43

    These sound like delicious flavours. I haven’t tried these before, I’d definitely love to try them.

  4. 09/09/2020 / 18:15

    Any snack will do me! I like the sound of these!

  5. 10/09/2020 / 18:10

    Ohh they sound interesting, I’d like to try them.

  6. Alice Anne
    10/09/2020 / 19:41

    Oh these sound so yum! I’ll have to keep a look out for them xx

  7. 07/11/2020 / 12:11

    I’ve never even heard of these but they sound intriguing – I like the sound of the chilli ones!

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